How Do I Become a Registered Dietician?

In order to become a registered dietician, the equivalent of a U.S. bachelor's degree is needed. Certain coursework requirements that are approved by a dietetic accreditation board need to be met as well. This coursework is directly related to the nutrition and dietary industry. In addition, a supervised internship is usually required for those hoping to become a registered dietician. Official exams and registration may need to be completed.

Individuals who wish to become a registered dietician must first complete an undergraduate college education. Since the degree program needs to include courses related to nutrition and dietary needs, it is important to enroll in a nutrition degree program. If individuals already have a degree, an evaluation of the coursework they completed will need to be done to determine what additional requirements they need to fulfill. Some go on to obtain a graduate degree in dietary nutrition to satisfy the course requirements.

The next step for registered dietician hopefuls is to complete a supervised internship. These internship programs involve a formal application process and can be competitive. All programs should be accredited and approved by a dietician registration board. Gaining a certain amount of practical experience is crucial for those who wish to become a registered dietician.

Internships are typically done in settings that employ full-time dieticians. Examples of these include hospitals, schools, and assisted living facilities. Depending upon the internship, it may last between six months to a full year. Interns must usually complete a certain number of hours to fulfill the program requirement.

Once educational and experience requirements have been met, individuals who wish to become a registered dietician must take a national test. The test is designed to ensure that candidates have the specific knowledge and skills necessary to succeed in the field. National tests are administered through a dietician registration board that is responsible for certifying basic and advanced credentials.

Periodic continuing education courses may be required for an individual to maintain his credentials. In addition, registered dietitians may choose to focus or specialize in a particular area of nutrition. Additional certificates and credentials can be obtained. Some of these areas include sports nutrition, meeting the nutritional needs of diabetics, and nutrition for children.

Nutrition experts may choose to seek employment with hospitals, health management organizations, local gyms and fitness programs, school districts, colleges and drug companies. After becoming certified it is up to the individual to seek employment and conduct a job search. As with other professions, some candidates may obtain full-time employment with the organizations where they interned.